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*not a low calorie food. See nutrition facts panel.
Decoration not included.
DELECTABLE DEVIL’S FOOD CAKE BAKING MIX: Good Dee’s Devil’s Food Cake mix is a rich tasting, diet-friendly baking mix loaded with deliciously dark ingredients which provokes an intensely fizzy reaction from the baking soda. Perfect gluten and sugar free option for any health-conscious dieter. Our devil’s food sugar free cake is a wildly delightful treat to whip up for any occasion.
KETO-FRIENDLY & PERFECTLY MOIST DEVIL’S FOOD CAKE: No gluten and no added preservatives, our devil’s food cake mix is made with organic coconut flour, cocoa powder and sweetened with allulose and monk fruit extract. The cocoa powder is what gives this cake it's deep chocolate "fudgy" flavor. Food sensitivities shouldn’t keep you from enjoying your food. With our devil’s food cake mix, you can indulge once again. Good Dee’s devil’s food cakes are a healthier way to hit those sweet cravings.
LOW CARB & FREE OF GLUTEN, & GRAINS: Good Dee’s Devil’s Food Cake low carb baking mix is made with high quality gluten free, grain free, and yes, shame free ingredients so you can end each day feeling great about your food choices, treats included. Our diabetic cake mix is absolutely a delicious snack for someone managing diabetes, and a perfect dessert for those watching their sugar intake (Ketogenic, Atkins, and South Beach diets). It is sweet enough to be that special treat!
QUICK & EASY TO PREPARE & ENJOY: With Good Dee’s Low Carb Baking Mix, you are just minutes away from biting into a warm, melt-in-your mouth cake that won’t wreck your health goals. Our Devil’s Food Cake makes 12 servings at 2g net carb per slice. Customize this cake to your liking and serve as a light dessert or alongside your morning coffee. Good Dee’s scrumptious devilish food cake will replace the longing for sugar snacks and desserts. Conveniently easy to bake and delicious to the taste!
ALLERGY INFORMATION:
MIX IS MANUFACTURED IN A DEDICATED GLUTEN FREE FACILITY THAT ALSO PROCESSES GLUTEN, SOY, MILK, TREE NUTS, AND EGGS.